Finished Christmas Menu!

It is finally here! Here is the full Cheese and Alfies Christmas Menu 2011! The menu isn’t available until 1st December but remember to book in advance by calling us on 01202 487000 as many dates are filling up fast! Download Cheese and Alfie’s Christmas Menu (PDF)


Cream of roast celeriac & apple soup finished with crispy leeks


Terrine of smoked mackerel with cabernet sauvignon tapenade relish


Bubble & squeak with crisped smoked bacon, poached free range egg and hollandaise sauce


Smoked salmon with horseradish cream, caper berries & shallots




Traditional roast turkey with pigs in blankets and homemade stuffing


Pressed pork belly with butternut squash puree and thyme scented volute


Grilled whole lemon sole with lemon grass and black pepper butter


Caramelized parsnip, cranberry & chestnut roast with dressed rocket


All main courses are served with roast potatoes and jolly seasonal trimmings




Millionaire gypsy tart; caramel & chocolate ganache on a biscuit base


Sticky toffee pudding with butterscotch sauce and clotted cream


Traditional Christmas pudding with brandy cream sauce


English cheese selection


2 courses £19.95

3 courses £23.95

For parties of 8 or more people, a 10% service charge will be added to the final bill



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